Mon August 5, 2013
It's Restaurant Week in Cincinnati
Downtown restaurants are hoping a week-long special deal will attract foodies and their wallets.
Cincinnati's fifth annual Restaurant Week kicks off Monday. Nearly 30 participating restaurants are offering three course meals or dinner for two for a set $35 price tag.
The group behind the effort, Do Downtown, says the goal is to increase awareness about downtown dining options.
Boi Na Braza, Washington Platform, CRAVE, Metropole, McCormick & Schmick’s, Jack Binion’s Steak House, Jimmy G’s, Ruth’s Chris, Zula Restaurant & Wine Bar, Via Vite, Jeff Ruby’s Steakhouse, Morton’s the Steakhouse, Palomino, Local 127, Moerlein Lager House, Orchid’s, The Palace, Lavomatic, WG Kitchen & Bar, Nicholson’s Tavern & Bar, Trattoria Roma, El Coyote, Istanbul Café, Taste of Belgium, Arnold’s, Blue Wisp, Campanello’s, Nicola’s, and Mahogany's at the Banks.