In order to make tough cuts of beef more tender, the industry uses a mechanical tenderizing process that involves piercing the meat with needles.
This is effective in breaking up the tough muscle fibers, but there's a downside, too: a higher risk of surface bacteria making their way into the cut of meat, which can set the stage for food poisoning. That's a particular concern when it comes to the center of meat cuts, which don't get heated to the same temperatures as the exterior.
The runways at Fort Huachuca, Ariz., are busy. This is where the Army tests its military drones, where it trains its drone pilots, and where four Customs and Border Protection drones take off and land.
From here, the CBP drones survey the Arizona-Mexico border — mainly looking for immigrants and drug smugglers.
Originally published on Thu June 13, 2013 11:11 am
Our fascination with prison food is usually limited to death row prisoners' elaborate last meal requests and urban legends about disturbingly low-grade meat. But nowadays, the walls between the prison cafeteria and the outside world are coming down, at least metaphorically.
Originally published on Wed June 12, 2013 12:31 pm
Forms of gonorrhea that don't respond to the last line of antibiotics have rapidly spread in Great Britain, expanding the reach of drug-resistant disease.
The number of gonorrhea cases with decreased sensitivity to the front-line drug cefixime increased by nearly six times from 2004 to 2011 in England and Wales, a team from the U.K.'s Health Protection Agency reported Tuesday in The Lancet Infectious Diseases.
The American Civil Liberties Union has filed a lawsuit against the Obama administration over its practice of collecting vast data about the phone calls made in the United States. The ACLU claims the government surveillance violates the Constitution's guarantee of free speech, association and privacy.