Originally published on Mon February 11, 2013 3:27 pm
To be clear, the trip I took a couple of weeks ago to Puerto Rico with an NPR team was not about food. We headed down to the island to report on the economic and crime troubles that are driving people off the island and to Florida in record numbers. And though we did tons of advance research about census figures and crime statistics, none of us really looked up good places to eat.
In a tropical, Latin land, we assumed we'd be practically stumbling over savory local meals and exotic fruits.